Crab Stuffing Recipe   Ingredients 8 ozs. Ritz crackers, crushed 1/4 lb. sweet butter, melted 1/4 cup mayonnaise 2 tablespoons chopped garlic 2 tablespoons Worcestershire sauce 1/8 cup cream sherry 1 tablspoon ground black pepper 1/2 tablespoon hot sauce 1/2 cup fresh cleaned crabmeat Method In a bowl, use a small wire whisk to mix all ingredients except crackers and crab. Lightly toss in crackers and crab. This may be used to stuff shrimp or other seafood such as flounder or grouper. It's  great for stuffed mushrooms, too. Read also:Tips on Fresh Fish  Cooking Tips on Frozen Fish Versus Fresh Crab Stuffing Recipe   Parchment Paper Fish with Butter Sauce Recipe Food Tip on Purchasing and Cooking Shellfish