Diabetic Recipe Chunky Lobster Rolls Ingredients: 1 and ½ pound of cooked lobster meat (cartilage removed) 3 cloves of garlic, minced ½ cup of low-fat mayonnaise ½ cup of sliced celery ½ cup of minced scallions 1 tablespoon of lemon juice 1 cup of shredded romaine lettuce 6 ea of whole-wheat pita bread halves or whole-grain hamburger rolls Directions: Blend the cooked lobster together with all the ingredients except the bread and lettuce. If you are using pita bread, stuff the mixture and the lettuce into the pocket and serve. However, if you are using hamburger rolls, scoop out some of the bread on one side of each roll to form a pocket. Then, place the shredded lettuce in the hole. Pile on the lobster salad and top it with the remaining rolls half. Read also: Healthy Eating for Diabetes Patients Is the Food You're Eating Causing Your Headaches? Acne Food - What To Eliminate From Your Diet