Macaroni and Cheese Recipe Noodle and Cheese Casserole Macaroni and Cheese  Ingredients 2 cups macaroni, uncooked 2 cups milk 2 cups cheddar cheese, grated 1 egg Preheat oven to 350 degrees. Cook and drain macaroni. Stir egg and milk together. Layer macaroni and cheese in a greased casserole dish and pour the milk and egg mixture evenly over the top. Bake, covered, for 40 minutes. Noodle & Cheese Casserole Ingredients 1 (8 oz.) package wide egg noodles 1 cup cottage cheese 1 cup sour cream 3 garlic cloves, minced Salt and pepper 1 cup cheddar cheese, grated Method Cook noodles according to manufacturer's directions. Combine cooked noodles, cottage cheese, sour cream, garlic, salt, and pepper. Pour into greased casserole dish and top with grated cheese. Bake at 375 degrees for about 25 minutes.   Read also: The Best Tips for Storing, Serving and Buying Cheese Preparing and Cooking Eggs  Pancakes Recipes  Swiss Cheese Fondue Recipe Camembert Parcels with Redcurrants  Spanish Omelet