Sambal Badjak Blend This mixture is from Indonesia, it is as a table condiment, these are served in small dishes on the table. Ingredients 10 fresh red chillies, 2 onions, chopped, 5 cloves garlic, a small piece of trassi, 5 candlenuts, 2 tsp tamarind concentrate, 1/2 tsp ground galangal, 3 tbsp oil, 1 tsp salt Method Process the chillies, onions, garlic, trassi and candlenuts to a smooth paste, heat the oil and fry the paste for a few minutes, then add the remaining ingredients and cook gently for 15 minutes. Read also:  Shimi Togarashi Spice Blend  Ras El Hanout Blend Quatre-Epices  Tunisian Five Spice Galat dagga Blend Barbecue Spice Blends  Pickling Spice Mix  Dukka Blend Spices Index