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Traditional Chai Tea Recipe

 

Ingredients

4 tsp tea
4 whole cloves
1 cup condensed milk or double cream
1/4 tsp ground cardamom, crushed
1/4 tsp ground ginger
honey, to taste

Method

1) in a pan mix 3 cups of boiling water with the tea, leave for 5 minutes

2) strain the tea, then add the cloves, cardamom and ginger, simmer for 8 minutes, strain the spices, then add milk and honey.

 

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